RVA 131 Chiswick Ale (Fuller’s)

This classic English strain will produce a very clear beer with some residual sweetness. Perfect for classic bitters, milds, English style porters and stouts.

  • Flocculation: Very High
  • Attenuation: 65-72%
  • Suggested fermentation temperature: 65-70° F
  • Alcohol Tolerance: Medium (8 %)


per single homebrew unit. Approx. 200 billion cells / 100ml yeast slurry.

Maximum 6 homebrew units per order. For larger orders, international orders or professional brewer pricing, please request a quote.


To preserve freshness, you must choose a shipping option of two days or less. Please see this map for shipping reference.

Shipping includes the cost of an insulated shipping box with ice packs.

We ship Monday – Wednesday to avoid transit delays over the weekend.

Order prep time may take up to two weeks.