ONLY SEVEN DAY LEAD TIME
RVA 132 Manchester Ale (Boddingtons)
Slightly dryer than the Chiswick, this English classic will create a touch of esters and leave a hint of residual sweetness and malt backbone. Complements hop forward beers very well with many brewers choosing this for juicy New England IPA. Great for English bitters, browns and pale ales. Performs its’ best in very well oxygenated wort.
- Flocculation: High
- Attenuation: 70-75%
- Suggested fermentation temperature: 65-72º F
- Alcohol Tolerance: Medium (10 %)